< > B556 - Animal Nutrition Third Edition

Author(s) / Editors McDonald, P., Edwards, R.A. & Greenhalgh, J.F.D.
Publisher Longman, London, UK & New York, New York, USA.
Year 1981
ISBN 0-582-44399-7

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Specific Chapter/Section References

Reference Chapter/Section Title Chapter/Section Author Page nos.
B556.17.w17 Grass and forage crops 353-366
B556.19.w19 Hay, artificially dried forages, straws and chaff 377-387

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